Welcome to Bend Baklava

Welcome to Bend Baklava, a locally owned Cottage Food Business established in 2025. What started as a passion for crafting baklava for our friends and family is now a gift to the community. Our name, Bend Baklava, is a playful double entendre—honoring the vibrant town of Bend, Oregon, while also reflecting our willingness to "bend" the traditional rules of baklava. 

While we offer classic flavors like Pistachio Paradise, we also love experimenting with innovative, non-traditional combinations that bring together ingredients like almonds, hazelnuts, dried fruits, and even some fun cereals. At Bend Baklava, we’re all about celebrating both tradition and creativity in every batch.

We proudly offer a vegan-friendly baklava option. We understand that opinions on honey’s vegan status vary—some consider it vegan, others do not. To accommodate different preferences, we use wholesome ingredients such as golden olive oil, organic brown sugar, and a selection of honey, including Australian and Mānuka varieties, to craft delicious, mindful variations of this timeless dessert. If you have specific dietary needs or preferences, please contact us directly to confirm ingredients and options.

We invite you to enjoy and savor the rich, Mediterranean flavors in every bite.